The Hudin Letter

The Hudin Letter

Some bubblies and some bests at the end of another year.

Year 11, No. 11

Miquel Hudin's avatar
Miquel Hudin
Dec 22, 2021
∙ Paid

Greetings,

And so we come to the end of another year and this, the last newsletter of the season.

As has become the tradition now, I'm happy to present my Best Catalan Wines of 2021 to you, but as an added treat (and due to travel being slightly easier this year) I'm also doing a Best Spanish Wines of 2021 so I hope you enjoy the pair of them!

I'm also taking an extended look at the grape variety Trepat as well as the new 'Vi de Mas' certification they've created in Penedès--two items I'm very energized by.

There's a pre-tasting analysis of the 2020 wines in DOQ Priorat that I've very exciting about as well as a batch of delicious red wines from Roussillon and then of course some sparkling wine recommendations from Catalunya to see you through your holidays.

If that wasn't enough, I do recommend having a look at my Cul de Cuvée articles (as opposed to the Tête de Cuvée) which are news roundups I started putting together and running on Saturdays this year.

Lastly, if you haven't read it prev…

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