The Hudin Letter

The Hudin Letter

A Mallorcan summer + Changes

Year 13, No. 06

Miquel Hudin's avatar
Miquel Hudin
May 22, 2023
∙ Paid

Warmest of greetings and in case you’re wondering, yes, things are looking a touch different for the newsletter.

We’ve moved the whole shebang from MailChimp to Substack and before you ask, no, you don’t have to do anything as you’re already reading from the new system. If interested in the nitty gritty, you can read the longer details (*) as to why we did this.

Suffice to say, after following Alicia Kennedy and now Drinking Culture (amongst many others), it seemed time to make the switch. That and things are simply easier here, like if you want the full archive of all the newsletters, it’s here: newsletter.hudin.com/archive Easy!

Do note that this newsletter, along with the Cul de Cuvée column (now exclusively here), will remain free. For those who want access to the longform articles and wine reviews on Hudin.com, please consider subscribing to support independent wine journalism: www.hudin.com/subscribe

Apologies in advance to people who will have received something of a duplicate email (you might be seeing this ar…

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